Contemporary French Cuisine Fine Wine Cocktails
Purplish-red wine with a ruby rim, limpid and crystalline, On the palate it is soft and fruity, with low astringency and acidity. Almost non-existent bitterness and short aftertaste, aromas of pomegranate, currant, very fruity, with notes of herbs and pepper, chili and grape must. Tones of caramel, dairy like yogurt and fresh cheese.
Ideal pairing with cheese board, vegetarian or meat pizzas.