Contemporary French Cuisine Fine Wine Cocktails
A fleshed out mid palate continues with wet leaves, red currants and drying tannins that are on point.
A youthful wine with multiple aromas of red fruits with round and crisp tannins.
The wine has a juicy character of black-currant fruits from the Cabernet Sauvignon in the blend. It is ripe and balanced, its fruit shot through with acidity and supported by tannins that are still young.
Rich black fruit notes with raspberries, black cherries, but also blackberries. With aeration emerges complexity, notes of truffle and almonds too.
Deep purple-ruby robe. Intense, complex nose of plums, spices, vanilla and toast.
Stewed blackcurrants, black cherries, cloves and dried leaves on the nose.