Contemporary French Cuisine Fine Wine Cocktails
Medium Bodied, off dry, tropical fruit, with green apple, citrus, flint and honey. No Oak.
Fresh and flowery -- rose and acacia -- combined with exotic fruit flavors of pineapple and light notes of spice
A herbal wine, fresh and fruity that is enriched with a touch of perfumed Muscadelle. Its mown grass aroma and tangy edge are already delicious, but will benefit from a few more months in bottle.
There is a touch of Colombard in the blend of this wine, which adds to the youthful herbal character and brings out a black-currant aroma. The wine is tangy, full of citrus and kiwi fruits and lively acidity.
The 2023 Makes Sense Sancerre by Maxence Millet opens with a fresh, inviting bouquet of white blossoms, chamomile, delicate cherry blossoms, ripe lemons, juicy melon, and Honeycrisp apples. On the palate, the wine has bright fruit flavors and a flinty minerality with a touch of salinity that adds precision and depth and balances the wine’s vibrant acidity. The finish is crisp and pleasant, leaving lingering notes of citrus zest and wet stones.
Non-Alcoholic
With its notes of bitter orange, spices and zest , it embodies a non-alcoholic aperitif that is chic, vibrant and intensely aromatic .
Pale gold with fine bubbles. The nose reveals elegant aromas of white peach, apricot, and delicate floral notes. On the palate, the wine is lively and fresh, with a creamy mousse and a harmonious, fruity finish.