Contemporary French Cuisine Fine Wine Cocktails
This lively wine is fresh and bright on the nose, but not simple at all, with aromas of plump raspberry, pomegranate, rose petals, hibiscus and a hint of eucalyptus on the edge. It has tons of verve and pin-pricking acidity on the palate, where just-cut pomegranate, alpine strawberry and chopped thyme thrive.
Cooperage: Organic farming; partial whole cluster fermentation, macerated 28 days,
Steve Clifton
