Unmistakably varietally, correct and on point. Beautifully balanced by freshness, bright, acidity, savory floral, notes of bougainvillea and rose petals, cinnamon stick, five spice.

This robust Pinot Noir offers sturdy tannins that suggest a mouthful of Irish Breakfast tea.

The nose reveals ripe red strawberries, marionberries, and blueberry jam, with hints of spruce, dark chocolate truffle, and subtle herbal notes.

Intense and very rip and fruity (cherry, raspberry, red currant), with toasty-oaky overtones, and an herbal, peppery spiciness.

The 2017 Ektimo Estate Reserve Pinot Noir from the Russian River Valley has received generally positive reviews, highlighting its balance, fruit-forward profile, and aging potential.

Immediately bursting with characteristic Calvert florals that are supported by dark cherry, plum and allspice.

From a rocky, volcanic site in the cool-climate valley, this balanced wine is juicy in cola and dark cherry, with an earthy foundation of rock and mineral. Good acidity provides freshness and energy, a bit of tension around the otherwise supple tannin and soft length

Pale to medium ruby-purple in color, it's scented of rhubarb and warm blackberries with notes of black tea, floral perfume, earth and citrus. The palate is medium-bodied, super silky and plush with ripe but not overripe fruit, good freshness and a long, spicy finish.

It has a fine ruby red colour. Its aroma is heady, well-orchestrated, and slightly herbaceous.

It has tons of verve and pin-pricking acidity on the palate, where just-cut pomegranate, alpine strawberry and chopped thyme thrive.

Lively black cherry and currant flavors, backed by vibrant acidity. 

The deep raspberry color invites you to explore the sweet aroma of plums, bright cherry cola, black cherry jam, pomegranate, black currant berries, with a hint of toast with a high note of black pepper.

. The palate is structured, with a wealth of powerful tannin balanced by orange peel acidity and flavors of macerated Bing cherry compote, cardamom, sassafras and black pepper.

The wine has classic Pinot Noir aroma and flavor with beautiful red color, opulent spice and intense fruit.

Aromas of muddled strawberry and sharp peppercorn lead into a savory palate of cracked pepper, blistered tomato and cranberry, with a zesty acidity pumping into a complex finish.

Experience the delightful aromas of raspberry, cherry, rose petal, and hints of strawberry, accompanied by enticing notes of cedar, caramel, and anise.

Intense aromas of raspberry, violet, a hint of dark cherry, rose-petal, and seductive bouquets of cedar, white pepper, and caramel. Fragrant entry. Stylish, refreshing red berry flavor quickly expands on the palate.

 The powerful red and black fruit core is delicately interlaced with the notes of flowers and tea and coupled with exotic spice box, are all seamlessly woven together in a persistently long and everlasting finish.

Ripe red fruited characters on the nose entice you to take a sip where balanced tannins and acidity reveal a generous palate of berry compote, bramble fruits, and subtle notes of spice.

Sweet cedar oak and candied cherries make this wine a tantalizing sensation. Hints of spice and smoke linger while soft tannins fill out the finish.

Bright red cherries, pomegranates, creamy strawberries, plums skins, herbs and rhubarb.

 Citrus rind, black raspberry and shades of cardamom dusted blackberry all combine with the volcanic soil underpinnings.

Lifted floral and savory accents give this fruity, forward Pinot a good deal of presence. 

The palate is juicy in red fruits and wrapped in a warm pastry flavor, with a persistent hard spice element that keeps the finish energized.