Contemporary French Cuisine Fine Wine Cocktails
91 pts Wine Enthusiast
Brisk aromas of black raspberry, light licorice and nutmeg show on the nose of this blend of 46% Grenache, 26% Counoise, 22% Syrah, 4% Cinsaut and 2% Viognier. The palate is loaded with mace and other hard spices that give lift to the blistered plum fruit core flavor.
Sherman & Michelle Thacher