Tuesday through Friday* Lunch: 11:30am-2pm Tuesday through Saturday Dinner: 5pm-close Wine Wednesdays Every Wed. 4pm-7pm *on the days of our monthly wine dinners, the Brasserie is not open for Lunch. Please see Calendar for current events or call.
Tuesday through Friday Happy Hour 4pm-7pm
Premium wine and cuisine, accompanied by exceptional service!
Tuesday through Saturday 10:00am - 8:00pm
9550 Waples Street, Suite 115 San Diego, California, 92121
(858) 450-9557
*** Enter the Description of this product
The three varieties ferment and macerate separately for around 15 days. After 12 months of ageing in oak, they are blended and then aged for several months in the bottle before release.
"Aromas of dark berries, licorice and sandalwood following through to medium to full body with firm tannins. A juicy and delicious finish." - 92 Points, James Suckling
