Contemporary French Cuisine Fine Wine Cocktails
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This wine rich, opulent, with aromas of boysenberry, red currant compote, peach, and toasty vanilla on the nose. The flavors on the palate are cassis, Raspberry, mulberry, Satsuma orange, cinnamon spice, and a juicy, long finish.
Grilled pork chop, or for late summer and early fall gatherings.
93pts Wine Enthusiast